Juan Rodriguez, Guatemala

Osmin’s coffee was a favourite among the roastery team last year, it had that rare quality in a washed coffee which made it sparkle in the cup. Naturally we are ecstatic to see its return, this year with a more elegant profile, but still that familiar sparkle we have come to love so much.

We’re excited to welcome back this wonderful coffee to the range, hailing from our favourite corner of Nicaragua, from our favourite sisters with our favourite profile. We are especially proud of the seventh year partnership we have with Martha and the team at Cafetos, and are as excited as ever to see their coffees return.

High in the Nicaraguan mountains, near the Honduran border, you'll find Finca El Recuerdo. It's a hidden gem, with lush jungle and loud birdsong that fills the air. Here, you’ll find Marcos and his family tending to their crop. It’s a special place to be.

For this year's seasonal coffee, we have this intensely sweet lot from Saffay, ripe with honey and apricot and a touch of cinnamon adding some spice to the cup. Though Christmas is a time of heavier food and drinks, we welcome the return of Ethiopian coffees to bring a little brightness to our palettes.