Uraga, Ethiopia

The Estate is a washed Ethiopian espresso from Fero, grown from mixed heirloom varieties between 1,800 and 2,000 masl. Milk chocolate, orange and toffee notes give it the smooth jaffa-cake character Climpson look for in milk.

We've been sourcing this standout Huehuetenango coffee since 2016—a vibrant, fruity Guatemalan that breaks all the usual rules.

As pioneers in the London specialty coffee scene The Fields is a nod to our London Fields neighbourhood and a vehicle to explore the boundaries of possibility in coffee processing and sustainability.

An entire community dedicated to producing incredible coffee, this red honey processed coffee is a stand out bright & fruity filter coffee