Roaster notes
A washed coffee from the Kilimbi washing station on Lake Kivu, where smallholder farmers deliver cherries by boat for a cup with orange, chocolate, and caramel notes.
£6.75/100g
Keep exploring
Selected by roaster, origin, process and brew method so the next bag stays relevant.
Another coffee from our friends at Raw Material. Gito means tiny in Kinyarwanda. Traditionally beans this small would not be exported and sold only in the internal market. Not convinced that smaller beans mean lower quality, RM and Kilimbi washing station isolated these small beans, sorted them by density and cupped. As they suspected the coffee tasted great and now the producers can get a better price for this part of their crop. Farmers deliver their cherry to Kilimbi by boat which is the only way to access this station which sits on Lake Kivu the Great Lake that lies on the border between Rwanda and Democratic republic of Congo.
A washed coffee from the Virunga region of North Kivu in the Democratic Republic of the Congo. Black tea and vanilla notes sit over a fruity, full-bodied cup from a region whose specialty coffee production is steadily returning.
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A washed Rwandan top lot from the Abatraninkunga ba Sholi cooperative, selected through Caravan's annual producer competition for a cola, strawberry, and plum profile.